Allergy Advice
May Contain: Nuts. Contains: Milk, Sulphur Dioxide/Sulphites.
Net Content
190 Grams
Nutritional Values
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 1078kJ/261kcal | |
| Fat | 23g | |
| Of which Saturates | 3.8g | |
| Carbohydrate | 7.1g | |
| Of which Sugars | 5.4g | |
| Fibre | 3.3g | |
| Protein | 4.5g | |
| Salt | 2.0g |
Storage
Keep in the fridge for 2 weeks after opening.
Product Information
Made with hot chilli pepper and creamy mozzarella cheese, eat pasta the way the Italians do with this rich, thick and intense sauce.
Safety Warning
IF SAFETY BUTTON ON CAP IS UP DO NOT USE.
Regulated Product Name
Spicy Red Pepper & Mozzarella Stir-In Sauce.
Storage Type
Ambient
Ingredients
Red Peppers (28%) (Sulphur Dioxide) , Tomatoes (Tomato Paste, Diced Tomatoes, Tomato Juice) , Vegetable Oil Blend (Rapeseed Oil, Sunflower Oil) , Mozzarella Cheese (13%) (Milk, Salt, Rennet, Lactobacillus) , Onion , Salt , Vegetable Fibre , Fructose , Acidity Regulator: Lactic Acid , Modified Maize Starch , Chilli Pepper Powder (0.2%) , Garlic , Ground Black Pepper , Natural Flavouring .