Allergy Advice
Contains: Mustard.
Life Style
Suitable for Vegetarians.
Packed In
South Africa
Net Content
100 Grams
Nutritional Values
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 782kJ/186kcal | |
| Fat | 3.2g | |
| (of which Saturates | 0.5g) | |
| Carbohydrate | 31.1g | |
| (of which Sugars | 23.0g) | |
| Fibre | 6.9g | |
| Protein | 4.7g | |
| Salt | 44.22g |
Storage
Store in a cool, dry place.
Product Information
An all-time favourite spice blend with punchy heat - to generously sprinkle over pieces of chicken, beef, lamb or seafood prior to, and during cooking. Alternatively, knead into bread dough before baking, shake onto roasted potato wedges or stir through some cream cheese for the ultimate chip or bread dipper.
Safety Warning
Avoid using over steaming pots and always replace cap after use.
Regulated Product Name
Portuguese Style Peri Peri Seasoning Rub
Storage Type
Ambient
Features
Spice Rub. Portuguese Peri Peri Seasoning. Perfect for cooking with meat, chicken, vegetables or sides. Chilli rating - medium. Made with natural ingredients. No artificial preservatives, colours or flavours. No added MSG. Suitable for vegetarians.
Ingredients
Sea Salt (45%) , Brown Sugar , Chilli Flakes (8%) , Paprika , Dried Garlic (5%) , Roasted Garlic (5%) , Black Peppercorns , Anti-Caking Agent (Silicon Dioxide) , Mustard Powder , Mustard Seeds , Lemon Juice Powder (Maltodextrin, Lemon Juice) , Smoke Flavouring .